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Discover articles and insights from École Ferrières, offering a unique perspective on hospitality, gastronomy, luxury, and education.
Sustainable Tourism and Social Responsibility at L’École Ferrières
An Immersive MasterClass with Maison Île des Embiez
The Château de Ferrières Lights Up to Launch the Festive Season
Christmas Breakfast at Ferrières
Exploring to Understand Better: The Entrepreneurial Journey
Audace Strategy 6.0
“Zero plastic” goal !
Beyond borders for Nicolas De Vallois, an IBBA student
Work does not have to feel like a battle
A Wholesome Approach towards Student Wellbeing
Interview of Pierre Frangieh
Students attempting Food and Wine Pairings
Culinary schools and hotel schools mushrooming in France
At the castle, Antoine dreams of the Palace life
A Dual Degree in Hotel Management
Top Chef hosted by Chateau de Ferrieres
Training institutions revamped
The Ferrieres School is the backdrop for Top Chef
Ferrieres, a place with two stories